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Description: Celebrated cook and author Kitty Morse shows dozens of exciting ways to get the most out of couscous
Presented in a menu format
soup is delicious -- whether as a homey meal-in-a bowl or a light starter to supper
or an intimate dinner
New South Grilling Cookbook ISBN:9781401308377 Description: Celebrated cook and authorNew South Grilling Cookbook from Chef Robert St. John shares the grilling and barbecue recipes of the South. St. John is the CEO and executive chef of restaurants Purple Parrot Cafe, the Crescent City Grill, and the Mahogany Bar in Hattiesburg and Meridian, Mississippi. Fire up the grill. Try standout dishes like Key Lime Grilled Shrimp with Pecan Spiked Rice, Ginger Soy Salmon, Dr. Pepper Glazed Ham, and Pork Tenderloin Po Boy. Format: Hardcover with